Booja-Booja

The idea was a simple one: amazingly delicious sweet treats can be made from a small number of simple organic ingredients, without using animal products. When they began in 1999 this idea was radical, fantastical. Nothing like that existed, apart from in the hopes and dreams of a few vegans across the land. So, Booja-Booja quickly developed an enthusiastic following, and many awards for taste and quality came along.

Since then a further 21 years of ongoing innovation has created whole new ways to spin vegan deliciousness to higher levels of sensory adventure. All with the perfectly minimal number of simple organic ingredients.

Creating a wonderful array of melt in your mouth chocolate truffles - from little packs to glorious giftboxes - to help brighten the faces of friends and loved ones … and for the occasional quiet little moment on your own.

read more